| Sage duck arilette with mirror jelly, purple onion jam, fresh bread LF | 3600 HUF |
Grilled goat cheese with golden raisins butter crumbs, spicy-ginger peach chutney
| 3600 HUF |
Caper, mascarpone salmon tartare in a buttery pasta basket with fresh vegetables
| 3900 HUF |
TAPASES | |
| Gambas Pil-pil (roasted shrimps in olive oil, chili, garlic,cherry tomatoes) LF | 4600 HUF |
| Roasted pork strips with pesto, arugula, parmesan, fresh bread | 3600 HUF |
| Fried camambert in panko with blueberry jam, honeyed walnuts, grissini | 3600 HUF |
| Smoked eggplant cream, fresh bread LF | 2600 HUF |
| Hummus, olive oil, black sesame seeds, pita LF | 2600 HUF |
| Selection of marinated olives LF, GF | 2600 HUF |
SOUPS | |
| Goulash soup „Palóc” style with pork cheek, green beans, sour cream | 3900 HUF |
| Tyrolean garlic cream soup with mini „ lángos” | 3600 HUF |
MAIN COURSES | |
Chicken breast filled with green spice butter in Black Forest ham, parsley, tender kohlrabi cream, gorgonzola arancini
| 5400 HUF |
Grilled pork tenderloin wrapped bacon with parmesan parsnip puree, roasted potato dumplings, porcini
| 5900 HUF |
Rosé duck breast with goat cheese potato doughnuts, raspberry balsamic beetroot
| 6900 HUF |
| Teriyaki grilled salmon fillet with vegetable udon noodles, coriander, lemongrass, spring onion LF | 6900 HUF |
| Rib eye steak with with smoked potato purée, chili brussels sprouts, green pepper sauce | 10900 HUF |
| Fried pork loin, potato salad with mayonnaise and green onion | 5400 HUF |
| Shrimp spaghetti with vongole clams, capers, tomato pesto sauce | 5900 HUF |
| Papardelle with porcini mushrooms, tomatoes, baby spinach, parmeasan | 4900 HUF |
DESSERTS | |
| Strawberry cheesecake with salted caramel | 2600 HUF |
| Hazelnut chocolate mousse with raspberry jelly GF, LF, VEGAN | 2800 HUF |
| Cottage cheese dumplings in crumbs with sweet sour cream | 2600 HUF |
BURGERS, SALADS | |
| Apacuka Beef Burger Menu | 4900 HUF |
| Vegetarian Burger Menu | 4900 HUF |
| Fried Chicken Burger Menu | 4400 HUF |
| Mixed green salad, vinaigrette | 2900 HUF |
| Caesar salad with chicken and parmesan | 4600 HUF |
| Caesar salad with grilled shrimps | 4900 HUF |
DAILY LUNCH MENU OFFERS FROM 12.00-15.00 PM | |
Meat menu, Fitness menu and Vegetarian menu available from Monday to Friday
| |
| 1 course | 2550 HUF |
| 2 courses | 3150 HUF |
| 3 courses | 3750 HUF |
AFTERWORK OFFERS FROM 15.00-18.00 PM | |
| Apacuka Burger Menu + GIFT pint Staropramen | 4900 HUF |
| Apacuka Chicken ceasar salad Special + GIFT glass of prosecco | 4600 HUF |
| Wine pack for 2 people ( 1 bottle of white wine: Konyári Fecske + soda) + GIFT tapases | 6900 HUF |
| |
| Please note that +12%service charge will be added to your bill. | |
